Buck In The Hutch!
I don't know why more people don't raise meat rabbits. They are the quietest, easiest, and most affordable way to produce good food at home in such a small space. Even if you build a large enclosure to be a colony it could be the size of a walk in closet for a doe and buck and still produce so much meat you'll be giving away what you can't sell. Do any of you out there raise meat rabbits? If so, what breeds?! Recipes to share?!