Backyard Farming Festival - October 15th & 16th!
If you are interested in stopping in for the day, or both days, please do. It'll be a rip snorting time with live demonstrations and outdoor activities, as well as good food and fellowship with people just as motivated as you are to get back into the soil and see how a harness fits a working horse.
As of now Cathy Daughton will be in the kitchen doing a cheese making demo, I'll be walking around the farm working with the animals and doing tours, and Brett will be logging and explaining wood lot management with Jasper in the area behind the barn. There will be plenty going on besides these things. I'll be talking about:
Cheese making (Cathy)
Backyard Lumberjackin' (Brett)
Hand Wool Processing
Pumpkin Carving (for saturday night campfire lanterns!)
Bread making from Scratch
Turkey Slaughter (maybe)
Book and Yarn Sales
Intro to Mountain Dulcimer/Fiddle
Winter Greens/extended growing
Merck Forest & Farmcenter Field Trip
Saturday night will have a campfire outdoors (weather permitting) near the twinkling lights of the chicken coop and we'll enjoy good local hard cider, kabobs, and music outdoors under wool blankets on hay bales with the occasional fiddle or banjo keeps us warm. Stories welcome, the scarier the better. Night Coffee will be served, which means strong hot cups spiked with some chocolate and baileys, and if we're lucky the Great Horned Owl that haunts the pasture will perch on the barn roof. Which will be wonderful, since the 15th is just a few days after Blood Moon. Awesome.
I'll wrangle a bonefide photographer for this as well. I'l make sure there's a big photo gallery for you to enjoy.
Sunday will include the activities above, and around 2PM or so we'll all head to Merck Forest for a short fall hike. The views of this place, at this time of year, will be breathtaking beyond my ability to write. You just have to see for yourself. Bring along walking shoes and a hiking stick. we're going to enjoy a walk in the woods.
I can't wait to host this event, and just see this place full of friends and passionate people who want to take home a piece of the education, and experience for themselves. Already folks are traveling from far and wide, and I am planning menus and campfire situations. But mostly, I love being surrounded by my peeps. Folks who can kick back a few dark beers and think raising turkeys is a perfectly logical way to spend a summer.
If you want information on registering, or where to stay overnnight, please email me at email@example.com