Backyard Barbeque Workshop!
2 Spots left!
After lunch we'll go through backyard butchering, step-by-step, from killing a chicken to wrapping it correctly for the freezer. This is not a workshop for the faint of heart, but you will learn the steps and supplies needed to prepare meat birds at home. After this we'll talk about the importance of pasture-raised poultry, both for our own health, and the health of the animals and planet. We'll discuss the birds role here at Cold Antler and with the help of Axe Man Brett, build a portable chicken tractor for the pasture. he'll show us all how to construct our own chicken tractors for backyard-meat production on grass instead of stationary pens. Mine will be made to follow the sheep from pasture to pasture via pony power! Yup, Jasper will drag it for me!
Workshop ends, followed by a private party with a campfire and BBQ of Cold Antler Farm raised chickens, stay for music and stories into the night.
Email me to sign up, limited to 15 people, camping optional
2 spots left!