gibson's a fast fast dog
photo by Tim Bronson, though I colorized and cropped the hell out of it.

I finished my first ever backyard-raised piece of clothing tonight: a knit hat. This chunky, imperfect, hat was grown on my sheep sal's back. It was sheared by Jim McRae here at Jackson while puppy Gibson and I watched. It was washed, soaked, dried, carded, and hand spun into simple white yarn and then knit into a simple hat. Tomorrow morning I will wear it to feed my sheep. As the winter comes in it will keep me warm. Next year's hats will be keeping the sheep warm. It's a good system.
It's the Autumnal Equinox, and the farmer is glad. Cold Antler is slowly sighing into the end of our year. I used to see a year's time as January to January, but that is no longer the case. My 2010 started when the ground thawed in March and will end around Halloween. This is the Northeastern-American time table of food-starting with snap peas and broccoli starts and ending with an apple cider pressing party next weekend. The spring, summer, and fall are my new time measurement and the winter a purgatory or planning and reckoning. I like this way of learning the world and following time. I makes sense to me.
If anyone would like to make an offer on this vintage farmer's tricycle, please email me at jenna@itsafarwalk.com. Its frame is solid, but needs basic updates to the chain and brakes. I was told it was from the late 1920s when I bought it.
This dark morning a chilly one. The thermometer read 39 here at Cold Antler. It was the first that I put on my red flannel, canvas Carhartt vest, and wool scarf to do my morning chores. It was the coldest morning so far, and my breath swirled around the flashlight beams as I carried scratch grains from the back of the truck to the chickens, still sleeping on their roosts. I walked the electric fence line smelling the dead leaves and faint wafts of a wood stove somewhere on our mountain road. I carried hay, poured grain, and tried not to trip over June Carter who follows on all morning and night rounds to make sure I am doing things right on her farm. I smiled. I smiled like I just won a thousand dollars and it was 5:40 AM and I had not even had a sip of coffee yet. I could smell it from the kitchen though, soon as I walked inside the warm door.
..tell you a lot about a person, I suppose. Mine has everything from a tin chocolate mold of a running hare to an old letterpress postcard from Knoxville. There's a photo my father took of my mom holding puppy Gibson, magnets, stickers, and more. It's maybe twelves inches of space and covers a small personal history. Neat.
We're a small farm here. A few hooves, a few chickens, a garden, bees, and some geese. The same fences that hold my stock in—dry the wool I plan on spinning. The same eggs I turn into muffins—also get cracked open over bowls of kibble. Egg shells end up in the soil, and extra food scraps are feasts for the flock. So what was waste to one turns into garden ground and future eggs or chicken sandwiches. It's a simple system. It serves us well.