fencing and french toast
I guess it's a matter of opinion. If you're a friggin' deer it was a 100% success.
Support has been pouring in about the barn raising! Folks have been emailing me asking for the mailing address and donations have been trickling into the community bucket. So far I think I have enough nails, plan suggestions, and ideas to get started in September. A pre-built structure is an option, but so is light timber framing from wood already on the property. I'll contact a local logger and see if I can work out a barter. Something like: you clear this pasture for me and you can keep the wood you hewn, just leave me enough for a 10x20ft pole barn. It's worth a shot anyway. I think it's a win-win. I get land cleared and a barn wood for no effort.
I'll be putting up fences Sunday morning. Some friends are coming over to help me expand the sheep pasture once again. We'll be working from 10-noon and enjoying fresh-baked bread and farm-egg French toast (and coffee too). It will be a morning of good work and good food. I can't wait. This place is becoming a real livestock operation, one day at a time.